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| Misha Grosvenor |
| Bottoms up! |
When making dinner plans with friends, I usually ask something along the lines of, "What type of food are you in the mood to eat?" Recently, after two botched outings with friends, I've realized that the first thing I should ask is, "Are you gluten-intolerant?"
Last month, I met with a friend at
Palace India and, after being informed of her new wheat allergy a moment too late, found myself eating a plate of delicious samosas by my lonesome --
score! what a shame.
Most recently, I invited a new friend, Brian, to
Tap 42, a recently opened gastropub in Fort Lauderdale, not knowing that he was gluten-intolerant. Fortunately, Tap 42 has plenty of other options for imbibing, but still, I couldn't help but feel compassion for those who are missing out on all the bounty that gluten has to offer -- namely, IPAs, pilsners, and stouts.
In an effort to help those of you who feel left out while watching your selfish, thoughtless friends play beer pong (no judgment), here is a list of five gluten-free beers to get
you back in the game.
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