Highlights From The 19th Annual Las Olas Wine and Food Festival (Photos)

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The Ritz offered up a taste of its Via Luna restaurant, which translates to moon path in Italian. The restaurant is presented as an elegant Italian Grill off Fort Lauderdale Beach Boulevard where you can enjoy sweeping ocean views. The menu highlights both meat and seafood, from a slow braised veal osso buco and saffron risotto, to a fresh seafood cioppino.

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Myapapaya Juicery and Kitchen was on hand to share a taste of its all-organic, made-from-scratch whole grain bowl. A raw food meal, it is a healthy combination of brown rice, red and white quinoa, avocado, carrots, peppers, red cabbage, scallion, tomato, Atlantic dulse, sea sale and coconut oil. Feeling healthy? They also offer a number of fresh pressed juices, cleanses, artisan sandwiches, superfood smoothies, vegan soups and easy grab-and-go snacks.

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