Bartender Q&A: Christopher Hildebrandt of Pinon Grill on Flaring at Starbucks, Naked Ladies, and More
Obviously, they need to be able to shake up a nice drink, but we kind of like some entertainment as well.
What can we say? We're jaded.
If you're looking for a damned good drink and some witty banter, you might want to check out this guy: Christopher Hildebrandt of Pinon Grill chats to us about flaring at Starbucks, Naked Ladies, and internet daters.
Clean Plate Charlie: Where are you from?
Hildebrandt: Lake Worth, Florida. I went to Lake Worth High School.
How long have you been in the industry?
I've been in the industry for ten years.
I knew I wanted to be a bartender when flaring at Starbucks became frowned upon.
Favorite drink to make?
Naked Lady: a combination of white rum, sweet vermouth, apricot brandy, grenadine, and lemon juice.