Tom Moynihan of d.b.a./cafe Follows in His Father's Footsteps

Categories: Food Festivals

d.b.a./café breaks the notion that good food and drink must be accompanied by a fancy setting and fancy prices.

Cut up wine boxes line the kickspace under the bar. More of them form a New York City skyline at the far end of the restaurant, past the multicolored string of Christmas lights. Yes, Christmas lights.

d.b.a. allows you to get as uptight or laidback as you please. If you're in a duck confit and bottle of wine mood owner and sommelier, Tastemaker number 8, Tom Moynihan has your back. Too fancy? Go for chef Steve Zobel's honey sriracha glazed chicken wings or a burger with a craft beer.

Location Info


2364 N. Federal Highway, Fort Lauderdale, FL

Category: Restaurant

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too bad the food is average and the service is horrible

icculus17 topcommenter

Hmm, just drove past there today and didn't even notice it.

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