The Herman Cain Cocktail, Hot-Ass Condiments, And Other Weekend Links
|Perhaps he needs a drink, among other things.|
Though I usually attribute hot sauces with late summer, for some, it's a year round thing. Take a look at Robert Sietsema's ode to Frank's RedHot on Village Voice and how far Matt Gross will go to get a hot sauce.
Minimalist decor, deafening decibels, too much information from the server, here's a retired critic's assessment of how things have changed in restaurant dining rooms.
For more on the Thanksgiving front, check out these recipe debriefs from the excellent home cooks from Bitten Word.
And for last, visuals: Check out the food porn over on Endless Simmer's new Tumblr.
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