It's edgy, creative cuisine with some surprisingly different takes on popular dishes -- favorites like flatbread and crab cakes -- compliments of chef Roberto Hernandez, who has cooked for Barton G's, Mar el Lago, and the Blue Door.
With the restaurant located on a quiet cobblestone street, you can choose to dine outside under a large canopy or inside in the
elegant dining room -- both offering a great seat to sample some of the live entertainment every night of the week.
Today, Andrew's is our Deal of the Day
-- and if you act now, receive $35 worth of food and drink for just $15. Begin with the bacon-wrapped date appetizer, served with herbed blue cheese over a port reduction ($10). Follow it up with the shrimp and scallops, plated alongside sautéed squash ribbons and marinated tomatoes, then drizzled with leek purée and carrot butter. And ask for a side of the garlic and parsley fries ($6). The final touch: Pair your dish with a glass of wine -- especially on Thursday nights, which feature $2 drinks on house wines and well cocktails.
There's also an excellent happy hour from 4 to 7 p.m., where every night of the week features a $5 bar menu
that includes sliders, calamari, rock shrimp, flatbread, and wings as well as two-for-one drink specials.
99 SE Mizner Blvd.
Boca Raton 33433