100 Favorite Dishes: No. 73 -- Tapas Sharing Platter From Johnny V
No. 73: Tapas Sharing Platter from Johnny V
Charlie loves a good cheese. Hard, soft, mild, bold; we don't discriminate. Johnny V has an extensive cheese menu that includes cheese from around the world. But when this overwhelms, we opt for Johnny V's signature Tapas Sharing Platter.
A small cup of roasted garlic marinated olives sits atop a white plate lined with several kinds of meats and cheeses: grilled chorizo, jamon serrano, mahon, manchego, cabrales, and idiazabel cheeses.
Order with your dining companion and challenge each other to different combinations: buttery manchego with salty serrano ham wrapped around it. Creamy and crumbly cabrales piled on top of chorizo, followed by a nibble of olive. Mmm, tapas heaven!
625 E. Las Olas Blvd., Fort LauderdalePrevious 100 favorite dishes:
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No. 84: Guacamole from Dos Caminos
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No. 90: Pork buns at Umi Fish Bar + Grill
No. 91: Mariquitas from Cabana
No. 92: Meatballs With Ricotta and San Marzano Tomato Sauce from Deck 84
No. 93: Crème Brûlée With Fruit Compote from Mojo
No. 94: Asparagus and Swiss Omelette from La Bonne Crepe on Las Olas
No. 95: Pad Thai from Sukhothai
No 96: The Mother of All Burgers from Quickie's Burgers & Wings
No. 97: Arancini Rice Balls from D'Angelo
No. 98: "Yum Yum" Korean Pork Tacos from Nacho Bizness
No. 99: Sauteed Gator Tail from Rosey Baby
No. 100: Vacio Steak from Angus Bar and Grill
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