Fast-Casual Tex-Mex Tijuana Flats Rolls Out New Menu
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| Courtesy of Tijuana Flats |
All six new items were featured items in test stores throughout the Central Florida area for three months before being added to the menu. Tijuana Flats Director of Marketing Ashley Montgomery said that menu reviews are conducted yearly where slight revisions are made, but bigger menu changes are done every 2-3 years.
The newly added "signature burritos" feature the Tijuana Flats take on other classic dishes. The Steak & Cheesy Burrito, a Tex-mex version of a classic philly cheese steak, is filled with seasoned steak, grilled onions, peppers and topped with mozzarella cheese.
The signature burritos include the most popular dish during menu testing, the Bangin' Chicken Burrito. Crispy chicken tossed in Tijuana Flat's signature Smack my Ass Bangin' Chicken sauce and loaded with grilled onions, peppers, tomatoes, cheese and ranch dressing. The Blackened Chicken Caeser Burrito is also new to the group.
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| Courtesy of Tijuana Flats |
Also on deck is the Power Lite option, where guests can order entrees at 500 calories or less. With options of a whole wheat tortilla, low-fat cheese and fat-free sour cream, Montgomery says it's an option they established for their "health-conscious" guests.
There are eight South Florida locations, with three more slated to open this year.
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